There are some foods that don’t try to be trendy, don’t pretend to be something else, and don’t come with a long list of ingredients you can’t pronounce. Halloumi is one of them. If you’ve never met halloumi before, let me introduce you properly—because this cheese deserves a warm welcome and a place on your plate. So… what is  halloumi? Halloumi is a traditional cheese from Cyprus , historically made from sheep’s and goat’s milk (sometimes with a little cow’s milk). What mak